tender artichokes work as soon as they are collected and flavored with mint, oregano, garlic, and chili pepper. Excellent to serve in the aperitifs or as a side dish.Ingredients: 64%artichokes, olive oil 34%, mint, garlic, chili pepper, oregano, salt, vinegar.Acidity corrector: citric acid. Antioxidant: Ascorbic acid.Thermal treatment: pasteurization.
packaging: glass vase.
Transport temperature: Environment.
conservation temperature: environment.
Shelf Life: 24 months from the date of production. directed to the light of the sun
and kept in a cool and dry place.
and consume within a few days.
always make sure that olive oil covers the product.