How to buy Italian products made in Italy? Simple and with a click!
The cheese cream of the Italian farmhouse is already ready to use to season the pasta or make delicious appetizers, our cheese cream will be the perfect ally for your success in the kitchen! Ingredients: sunflower oil, cream, grated cheeses (7%) (milk, salt, rennet, preservative: Lisozima Da eggs), butter, Valdosta fondue (4%) (fontina 15%, cheeses, egg yolk, milk, melting salts: sodium polyphosphates, sodium citrate), serum of milk, cheese Grana Padano D.O.P. (1%) (Milk, salt, rennet, preservative: Lisozyme da eggs), cheese pecorino romano d.o.p. (5%) (Latte of sheep, salt, rennet), vegetable fiber, salt, antioxidant: and 300, preservative: e 200, acidifying: e 270.
The product can contain fish and products Based on fish, and other shell fruit.
description of the production process: the product is obtained for cold grinding and homogenization of the ingredients that make it up and packaged cold and refrigerated.
Shelf Life and Conservation: Product temperature: 0 - +4 ° C. - 90 days from the production date
