Our fresh pasta is produced without chemical additives or preservatives - Rough bronze drawing - Packaging in a protective atmosphere. 100% Sicilian durum wheat semolina from a certified supply chain (UNI EN ISO 22005).
Ingredients: Durum WHEAT semolina, water. May contain SOY, MUSTARD.
Storage method: In the refrigerator, from +2°C to +4°C.
Shelf life: 30 days from production.
Cooking method: Pour the product directly into boiling salted water and leave to cook for approximately 9 minutes after boiling.
Drain and season to taste.
