Hare ragù is a valid alternative to traditional Bolognese ragù. This ready-made ragù helps you in professional ho.re.ca preparation. and allows you to enrich your restaurant menu with a great classic of Tuscan cuisine.
This dish cannot be missed if you decide to include an Italian recipe of Tuscan origin. The ragù is handcrafted according to the selection of game meat from a controlled supply chain. Ideal for seasoning fresh pappardelle or macaroni. To prepare them, you need a few minutes by heating the "Hare sauce" in a pan over low heat, adding a few tablespoons of the pasta cooking water and once drained, sauté it over high heat and stir it together with the sauce.
It does not contain preservatives, colorants, additives, sweeteners, or flavor enhancers.Ingredients: Hare meat 60%, tomato, onion, pork, extra virgin olive oil, wine, garlic, salt, pepper, rosemary, juniper, sage, chili pepper, and spice mixes.
Storage times: Store in a cool, dry place away from heat sources. Once opened, the product must be placed in the refrigerator and consumed within 3 days.
Packaging: 180 g glass jar, 4 pieces per carton.
Allergen information: Contains: Soy
